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Opens your account's [address book]. Note that only entries that matches the city, state and zip code will be displayed.
The shipper's company and address.
The time you want your freight to be picked up. Note that although the carrier will make their best effort to pick up the freight at the time specified, the actual pickup is not guaranteed.
The shipper's contact information in case we or the carrier need to speak to someone regarding the shipment.
The shipper's reference number for this shipment. For example, a file number.
Please provide any special instructions for the pickup of the freight. For example, if the loading area is behind the building, state so here.
Check this box if you want to save the shipper's information into your account's [Address Book].
Opens your account's [address book]. Note that only entries that matches the city, state and zip code will be displayed.
The consignee's company and address.
The consignee's contact information in case we or the carrier need to speak to someone regarding the shipment.
The consignee's reference number for this shipment. For example, a purchase order number.
Please provide any special instructions for the delivery of the freight. For example, if the unloading area is behind the building, state so here.
Check this box if you want to save the consignee's information into your account's [Address Book].
If applicable, provide information about how to route C.O.D. payments.
Please provide detailed information about the commodities you are shipping.
Provide a detailed description of the commodity.
If available, provide the NMFC Item number of the commodity.
)Click on to open the [Commodity Type Lookup] window.
)If you are shipping the same commodity repeatedly, you can save time by saving the most common commodities for future use in the [Commodity Type Lookup] window.
After you have entered all information, it is highly recommended that you preview the bill of lading. Most importantly, check the accuracy of the information entered.
Press this button to confirm your booking.
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